Nutrition Facts for Canned tomatoe
Image of Canned tomatoe

Canned tomatoe

Item Rating: 79/100

One cup of Canned tomatoe is around 238 grams and contains approximately 43 calories, 2.1 grams of protein, 0.5 grams of fat, and 9.5 grams of carbohydrates.

Canned tomatoe is a versatile kitchen staple packed with vibrant flavor and nutrition. Made from ripe, sun-kissed tomatoes, these canned delights preserve the essence of summer, making them perfect for hearty sauces, soups, and stews. Originating from Italian cuisine, they are a foundational ingredient in dishes like marinara and pizza. Rich in vitamins C and K, as well as antioxidants like lycopene, canned tomatoes offer numerous health benefits. Plus, they're naturally low in calories and fat, making them a smart choice for any meal. Elevate your cooking with the convenience and taste of canned tomatoe!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 42.8571
Total Fat 0.4762g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 523.8095mg 0%
Total Carbohydrate 9.5238g 0%
Dietary Fiber 2.8571g 0%
Total Sugars 6.1905g
Protein 2.1429g 0%
Vitamin D 0IU 0%
Calcium 23.8095mg 0%
Iron 2.1429mg 0%
Potassium 564.2857mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 8.4%
Protein: 16.8%
Carbs: 74.8%