Nutrition Facts for Candy cane
Image of Candy cane

Candy cane

Item Rating: 48/100

One cup of Candy cane is around 237 grams and contains approximately 847 calories, 0 grams of protein, 0 grams of fat, and 237 grams of carbohydrates.

Candy Cane is a classic holiday treat that brings cheer to the season. Made primarily of sugar, corn syrup, and peppermint oil, this iconic red-and-white striped confection has its roots in 17th century Europe. While deliciously sweet, Candy Canes are high in sugar and calories, making them a delightful but indulgent choice. Enjoy them in moderation to savor the festive spirit without overdoing it. Perfect for holiday decorations or as a delightful stocking stuffer, Candy Canes are a sweet symbol of joy, making every bite a seasonal celebration!

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Nutrition Facts

Serving size (237.2881g)
Amount per serving % Daily Value*
Calories 847.4577
Total Fat 0g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 237.2881g 0%
Dietary Fiber 0g 0%
Total Sugars 169.4916g
Protein 0g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 0.0%
Carbs: 100.0%