1 serving (120 grams) contains 100 calories, 2.0 grams of protein, 6.0 grams of fat, and 8.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
200.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12 g | 15% | |
| Saturated Fat | 3 g | 15% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 10.0 mg | 3% | |
| Sodium | 1740 mg | 75% | |
| Total Carbohydrates | 16.0 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2.0 g | ||
| protein | 4.0 g | 8% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 20.0 mg | 1% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 100.0 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Canbells cream of mushroom
Campbell's Cream of Mushroom Soup is a timeless kitchen staple, crafted from fresh cream, tender mushrooms, and a rich blend of seasonings. This classic soup, originating from American cuisine, is a versatile ingredient often used in casseroles, sauces, and hearty dishes. It offers a comforting, savory flavor with smooth, creamy texture. While it provides some nutritional value from ingredients like mushrooms and dairy, it is important to note its moderate sodium content and fat levels. One serving delivers protein and essential nutrients found in mushrooms, such as selenium and vitamin D. However, its canned preparation includes preservatives and additives to ensure shelf stability. For those monitoring dietary intake, Campbell’s Cream of Mushroom Soup is best enjoyed in moderation, presenting a convenient and flavorful option for busy home cooks.
