1 serving (250 grams) contains 260 calories, 15.0 grams of protein, 8.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
246.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.6 g | 9% | |
| Saturated Fat | 2.8 g | 14% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 23.7 mg | 7% | |
| Sodium | 842.3 mg | 36% | |
| Total Carbohydrates | 28.4 g | 10% | |
| Dietary Fiber | 7.6 g | 27% | |
| Sugars | 5.7 g | ||
| protein | 14.2 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 56.8 mg | 4% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 662.4 mg | 14% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Campbells chili
Campbell's Chili offers a hearty, flavorful dish inspired by the classic Southwestern cuisine. Packed with tender beans, seasoned ground beef, and a robust blend of tomatoes, onions, and spices, this chili delivers satisfying warmth in every bite. Rich in protein from the beef and beans, it serves as a substantial option for meals or snacks. Additionally, the chili provides dietary fiber, supporting digestion and keeping you fuller for longer. While it’s a convenient choice for quick preparation, consumers should be mindful of the sodium content, as it may be higher than homemade alternatives. Pair it with a fresh salad or whole-grain bread for a balanced meal. Campbell's Chili exemplifies the comfort of traditional Tex-Mex flavors while offering a convenient option for individuals seeking bold taste and substantial nutrition.
