1 serving (250 grams) contains 90 calories, 2.0 grams of protein, 0.5 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
84.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.5 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 452.8 mg | 19% | |
| Total Carbohydrates | 18.9 g | 6% | |
| Dietary Fiber | 0.9 g | 3% | |
| Sugars | 11.3 g | ||
| protein | 1.9 g | 3% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 18.9 mg | 1% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 443.4 mg | 9% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Campbell tomato soup
Campbell's Tomato Soup is a classic American comfort food with global appeal. Crafted from a blend of ripe tomatoes, water, wheat flour, and a touch of sugar and salt, it delivers a smooth, tangy flavor that’s both satisfying and nostalgic. This soup is a convenient option for lunch or dinner, often paired with a grilled cheese or crackers. With a modest calorie count per serving, it offers a source of vitamin C and lycopene, an antioxidant found in tomatoes that supports overall health. However, it’s important to note that the soup contains added sugar and sodium, which may be a concern for those monitoring their intake. Originating from Campbell’s iconic canned soup line, it remains a staple in kitchens worldwide. Versatile and easy to prepare, Campbell’s Tomato Soup continues to provide a classic, warming meal solution for busy lifestyles.
