1 serving (125 grams) contains 120 calories, 2.0 grams of protein, 8.0 grams of fat, and 8.0 grams of carbohydrates.
Calories |
226.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 15.1 g | 19% | |
Saturated Fat | 4.7 g | 23% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 9.4 mg | 3% | |
Sodium | 1641.5 mg | 71% | |
Total Carbohydrates | 15.1 g | 5% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 1.9 g | ||
protein | 3.8 g | 7% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 37.7 mg | 2% | |
Iron | 0.4 mg | 2% | |
Potassium | 94.3 mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Campbell's Condensed Cream of Mushroom Soup is a versatile pantry staple originating from American cuisine. Made with mushrooms, cream, and a blend of seasonings, it offers a rich, savory flavor ideal for soups, casseroles, and sauces. Each serving provides 120 calories and contains essential nutrients like potassium, though it’s relatively high in sodium at 870mg per serving, so moderation is recommended. With just 2g of protein and 1g of fiber, its nutritional contribution is minimal but can be part of a larger, balanced meal. The soup is low in cholesterol and does not contain trans fats, making it a convenient ingredient for creamy dishes when portioned mindfully.