Camenbert
One cup of Camenbert is around 240 grams and contains approximately 720 calories, 48 grams of protein, 58 grams of fat, and 1.2 grams of carbohydrates.
Camenbert is a soft, creamy cheese hailing from the lush pastures of Normandy, France. Made from cow's milk, it boasts a rich, buttery flavor and a distinctive white, bloomy rind. Camenbert pairs beautifully with crusty bread and fruits, making it a delightful addition to any cheese board. While it’s indulgent with a higher fat content, it also provides essential nutrients like calcium and protein. Enjoy it in moderation, and savor the taste of traditional French culinary artistry.
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