One cup of Camarones is around 238.1 grams and contains approximately 252.4 calories, 61.9 grams of protein, 0 grams of fat, and 4.8 grams of carbohydrates.
Camarones are succulent shrimp, a staple in coastal cuisines around the world. Whether sautéed, grilled, or served in a vibrant ceviche, these little gems are packed with protein and essential nutrients like omega-3 fatty acids. Originating from Latin American kitchens, they bring a burst of flavor and a touch of the sea to every dish. Low in calories yet rich in vitamins, camarones can be a great addition to a balanced diet. Enjoy them in tacos, pasta, or salads for a delicious and healthy meal that transports you to the shores of paradise.
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Nutrition Information
Calories |
252.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 464.3 mg | 154% | |
| Sodium | 197.6 mg | 8% | |
| Total Carbohydrates | 4.8 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 61.9 g | 123% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 128.6 mg | 9% | |
| Iron | 0 mg | 0% | |
| Potassium | 64.3 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
