1 serving (150 grams) contains 250 calories, 15.0 grams of protein, 15.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
396.8 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.8 g | 30% | |
Saturated Fat | 4.8 g | 24% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 158.7 mg | 52% | |
Sodium | 793.7 mg | 34% | |
Total Carbohydrates | 31.7 g | 11% | |
Dietary Fiber | 1.6 g | 5% | |
Sugars | 3.2 g | ||
protein | 23.8 g | 47% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 79.4 mg | 6% | |
Iron | 2.4 mg | 13% | |
Potassium | 317.5 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Camaron Rebosado is a popular Filipino dish featuring shrimp coated in a light, crispy batter and deep-fried to golden perfection. The name translates to "battered shrimp," and it typically includes cleaned shrimp, flour, eggs, and seasonings for the batter. Often served with a dipping sauce like sweet and sour or mayonnaise, Camaron Rebosado is widely enjoyed for its crunchy texture and savory flavor. While it provides protein from the shrimp, it is high in calories and fats due to the deep-frying process, which may not be suitable for health-conscious individuals or those watching cholesterol intake. Pairing it with fresh vegetable sides or opting for smaller portions can balance its nutritional profile.