One cup of Calrose rice is around 150 grams and contains approximately 180 calories, 3 grams of protein, 0 grams of fat, and 43.0 grams of carbohydrates.
Calrose Rice is a versatile short-grain rice originally developed in California. Known for its tender, sticky texture when cooked, it’s perfect for a variety of dishes, especially in Asian cuisine like sushi and stir-fry. Packed with essential nutrients, Calrose Rice is rich in carbohydrates, providing a steady source of energy, and it’s low in fat, making it a heart-healthy choice. Whether you’re crafting a comforting bowl of rice or a gourmet meal, Calrose Rice is the delicious foundation for your culinary creations. Enjoy the taste of quality and tradition in every bite!
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Nutrition Information
Calories |
180 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 43.0 g | 15% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 3 g | 6% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0.4 mg | 2% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
