One cup of California style veggies is around 128 grams and contains approximately 36 calories, 3.0 grams of protein, 0 grams of fat, and 7.7 grams of carbohydrates.
California Style Veggies are a vibrant medley of fresh, locally sourced vegetables—think sun-ripened tomatoes, crunchy bell peppers, sweet zucchini, and earthy mushrooms. Inspired by California's farm-to-table movement, this dish blends elements of Mediterranean and Asian cuisine, offering a burst of flavor with every bite. Packed with vitamins, antioxidants, and fiber, these veggies make for a wholesome and nutritious choice. Whether sautéed, grilled, or tossed in a salad, California Style Veggies are not just a side dish; they're a celebration of health, freshness, and deliciousness!
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Nutrition Information
Calories |
36 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 38 mg | 1% | |
| Total Carbohydrates | 7.7 g | 2% | |
| Dietary Fiber | 3.0 g | 10% | |
| Sugars | 2.7 g | ||
| protein | 3.0 g | 6% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 10 mg | 0% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 256 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
