California style vegetables
One cup of California style vegetables is around 236 grams and contains approximately 83 calories, 5.6 grams of protein, 0 grams of fat, and 17 grams of carbohydrates.
California Style Vegetables are a vibrant medley of fresh, locally sourced produce, featuring colorful bell peppers, crisp zucchini, succulent asparagus, and ripe tomatoes. Rooted in the farm-to-table movement, this cuisine draws inspiration from the diverse culinary traditions of California, embracing flavors that celebrate the seasonality of ingredients. Packed with essential vitamins and nutrients, these vegetables are not just delicious but also low in calories and high in fiber, making them a healthy choice for any meal. Enjoy them grilled, roasted, or in fresh salads for a taste of California's sunny, health-conscious lifestyle!
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Nutrition Facts
| Serving size | (236.1111g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 83.3333 |
| Total Fat 0g | 0% |
| Saturated Fat 0g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 55.5555mg | 0% |
| Total Carbohydrate 16.6666g | 0% |
| Dietary Fiber 5.5555g | 0% |
| Total Sugars 8.3333g | |
| Protein 5.5555g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 83.3333mg | 0% |
| Iron 2.7778mg | 0% |
| Potassium 555.5555mg | 0% |
Source of Calories