1 serving (250 grams) contains 600 calories, 35.0 grams of protein, 25.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
566.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.6 g | 30% | |
| Saturated Fat | 7.5 g | 37% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 66.0 mg | 22% | |
| Sodium | 1132.1 mg | 49% | |
| Total Carbohydrates | 47.2 g | 17% | |
| Dietary Fiber | 3.8 g | 13% | |
| Sugars | 7.5 g | ||
| protein | 33.0 g | 66% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 141.5 mg | 10% | |
| Iron | 3.8 mg | 21% | |
| Potassium | 471.7 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About California steak sandwich
The California Steak Sandwich is a flavorful fusion of hearty, high-quality ingredients and West Coast flair. This sandwich features tender, grilled slices of steak layered on lightly toasted artisan bread, often accompanied by creamy avocado, fresh lettuce, juicy tomatoes, and a hint of zesty aioli or chipotle mayo. Sometimes topped with caramelized onions or melted cheese, it nods to California’s rich culinary diversity. Packed with protein from the steak and healthy fats from the avocado, it provides lasting energy. However, some variations may be higher in calories and saturated fat due to sauces, cheese, or portion sizes, so moderation is key. Perfectly balanced with vibrant, fresh flavors and hearty textures, the California Steak Sandwich is an indulgent yet nutrient-packed treat ideal for anyone craving a delicious, satisfying bite.
