California steak

Item Rating: 63/100

One cup of California steak is around 235 grams and contains approximately 412 calories, 35 grams of protein, 24 grams of fat, and 5.9 grams of carbohydrates.

California Steak is a mouthwatering dish that embodies the essence of California cuisine. This succulent cut of beef is marinated with fresh herbs and spices, then grilled to perfection, resulting in a juicy, flavorful experience. Accompanied by vibrant seasonal vegetables and a zesty chimichurri sauce, it's not just a meal; it's a celebration of fresh, local ingredients. Rich in protein and packed with essential nutrients, California Steak offers a satisfying indulgence without sacrificing health. Treat yourself to a taste of California where quality meets bold flavor!

Nutrition Facts

Serving size	(235.2941g)

Amount per serving	% Daily Value*
Calories	411.7647

Total Fat 23.5294g	0%
Saturated Fat 9.4118g	0%
Polyunsaturated Fat g
Cholesterol 94.1176mg	0%
Sodium 941.1765mg	0%
Total Carbohydrate 5.8824g	0%
Dietary Fiber 0g	0%
Total Sugars 1.1765g
Protein 35.2941g	0%

Vitamin D 0IU	0%
Calcium 23.5294mg	0%
Iron 3.5294mg	0%
Potassium 470.5882mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 56.2%

Protein: 37.5%

Carbs: 6.3%