Nutrition Facts for California kitchen spaghetti
Image of California kitchen spaghetti

California kitchen spaghetti

Item Rating: 72/100

One cup of California kitchen spaghetti is around 235 grams and contains approximately 353 calories, 12 grams of protein, 4.7 grams of fat, and 71 grams of carbohydrates.

California Kitchen Spaghetti is a vibrant blend of traditional Italian flavors and fresh California ingredients. Each bite features al dente spaghetti topped with a luscious homemade marinara sauce, bursting with ripe tomatoes, aromatic garlic, and a medley of fresh basil. We elevate this classic dish with nutrient-rich vegetables like zucchini and bell peppers, offering a balance of taste and health. With a choice of whole wheat or gluten-free pasta, California Kitchen Spaghetti satisfies your cravings while keeping it wholesome. Enjoy the flavors of California, crafted for a healthier lifestyle!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 352.9412
Total Fat 4.7059g 0%
Saturated Fat 1.1765g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 705.8824mg 0%
Total Carbohydrate 70.5882g 0%
Dietary Fiber 4.7059g 0%
Total Sugars 9.4118g
Protein 11.7647g 0%
Vitamin D 0IU 0%
Calcium 47.0588mg 0%
Iron 3.5294mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 11.4%
Protein: 12.7%
Carbs: 75.9%