California gluten-free pizza
One cup of California gluten-free pizza is around 237 grams and contains approximately 473 calories, 24 grams of protein, 19 grams of fat, and 57 grams of carbohydrates.
California Gluten-Free Pizza is a delectable twist on a classic favorite, crafted with a blend of almond flour and rice flour for a crunchy, satisfying crust. Topped with fresh, organic vegetables, and a medley of gourmet cheeses, it's inspired by the vibrant California cuisine. With gluten-free ingredients, it's a healthier option that still delivers full flavor without sacrificing taste. Perfect for those seeking a mindful dining experience, California Gluten-Free Pizza brings the sunshine and freshness of the West Coast to your table, making every bite a celebration of taste and health!
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Nutrition Facts
| Serving size | (236.5931g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 473.1861 |
| Total Fat 18.9274g | 0% |
| Saturated Fat 7.8864g | 0% |
| Cholesterol 31.5457mg | 0% |
| Sodium 946.3722mg | 0% |
| Total Carbohydrate 56.7823g | 0% |
| Dietary Fiber 4.7319g | 0% |
| Total Sugars 6.3092g | |
| Protein 23.6593g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 315.4573mg | 0% |
| Iron 3.1545mg | 0% |
| Potassium 394.3218mg | 0% |
Source of Calories