1 serving (450 grams) contains 850 calories, 45.0 grams of protein, 35.0 grams of fat, and 85.0 grams of carbohydrates.
Calories |
453.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 18.7 g | 23% | |
Saturated Fat | 6.4 g | 32% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 64.0 mg | 21% | |
Sodium | 960 mg | 41% | |
Total Carbohydrates | 45.3 g | 16% | |
Dietary Fiber | 4.3 g | 15% | |
Sugars | 2.7 g | ||
protein | 24 g | 48% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 80.0 mg | 6% | |
Iron | 2.1 mg | 11% | |
Potassium | 480 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The California Chicken Burrito is a flavorful fusion of Mexican-inspired cuisine that blends fresh ingredients with hearty flavors. Wrapped in a soft flour tortilla, it typically includes grilled chicken as a lean protein source, paired with creamy avocado or guacamole for heart-healthy fats. It's filled with seasoned rice, black or pinto beans for fiber and complex carbohydrates, and pico de gallo, which adds a vibrant mix of tomatoes, onions, and cilantro rich in antioxidants. Some variations feature cheese, sour cream, or a drizzle of zesty sauce, enhancing taste while adding calories and fat. Packed with protein and essential nutrients, this burrito can be a satisfying and balanced meal. However, portions can be calorie-dense, and additions like cheese and sour cream increase saturated fat content. Opting for whole-grain tortillas or reducing extras can make this beloved dish a healthier choice while preserving its signature California freshness.