One cup of Calf meatballs is around 238.1 grams and contains approximately 595.2 calories, 40.5 grams of protein, 42.9 grams of fat, and 11.9 grams of carbohydrates.
Calf Meatballs are a delightful dish made from tender, ground calf meat, mixed with fresh herbs, spices, and breadcrumbs. Originating from Italian cuisine, these meatballs are often simmered in a rich tomato sauce, enhancing their savory flavor. Packed with protein, they offer a lean source of nutrients, making them a healthier option compared to traditional fatty meats. With a perfect balance of taste and nutrition, Calf Meatballs are a delicious choice for a hearty meal that satisfies your cravings while keeping your health in mind. Enjoy them with pasta, in a sub, or on their own for a gourmet experience!
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Nutrition Information
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 42.9 g | 55% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 11.9 g | 4% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 40.5 g | 81% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
