1 serving (240 grams) contains 183 calories, 0.3 grams of protein, 0.1 grams of fat, and 48.0 grams of carbohydrates.
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Nutrition Information
Calories |
183 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.1 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 15 mg | 0% | |
| Total Carbohydrates | 48 g | 17% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 43.0 g | ||
| protein | 0.3 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 20.0 mg | 1% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 180 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Caldo de cana
Caldo de Cana, or sugarcane juice, is a refreshing beverage popular in tropical regions, particularly in Brazil and Southeast Asia. Made by pressing fresh sugarcane stalks, it yields a naturally sweet liquid free from added sugars or artificial ingredients. Rich in vitamins and minerals like potassium, calcium, and magnesium, Caldo de Cana provides an instant energy boost due to its high natural sugar content. It is often enjoyed fresh and sometimes paired with lime juice or ginger for added flavor and health benefits. While it offers hydration and essential nutrients, its high sugar concentration makes it best enjoyed in moderation, especially for those monitoring blood sugar levels. This wholesome drink reflects its agricultural roots and its prominence in local street food culture, serving as a delicious reminder of the simple, natural wealth of tropical produce.
