Calamata olives
One cup of Calamata olives is around 236 grams and contains approximately 274 calories, 1.9 grams of protein, 26 grams of fat, and 14 grams of carbohydrates.
Calamata Olives are a rich, dark purple variety cherished for their bold, fruity flavor and distinctive almond shape. Hailing from the sun-kissed groves of Greece, these olives are often found in Mediterranean cuisine, enhancing salads, tapenades, and hearty dishes. Packed with healthy monounsaturated fats, antioxidants, and anti-inflammatory properties, Calamata Olives support heart health and overall wellness. Their vibrant taste and numerous benefits make them a delightful addition to any meal, inviting a taste of the Mediterranean into your kitchen.
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