Nutrition Facts for Calabacin
Image of Calabacin

Calabacin

Item Rating: 83/100

One cup of Calabacin is around 238 grams and contains approximately 41 calories, 2.9 grams of protein, 0.7 grams of fat, and 7.4 grams of carbohydrates.

Calabacin is a vibrant and versatile vegetable, commonly known as zucchini. Native to the Americas, this member of the squash family is a staple in Mediterranean cuisine. Rich in antioxidants, vitamins A and C, and low in calories, calabacin is a healthy addition to any meal. It can be enjoyed steamed, grilled, or sliced fresh in salads, adding a delightful crunch and subtle flavor. With its high water content, it supports hydration and digestion. Embrace calabacin for a delicious and nutritious boost to your diet!

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Nutrition Facts

Serving size (238.4615g)
Amount per serving % Daily Value*
Calories 40.5385
Total Fat 0.7154g 0%
Saturated Fat 0.2385g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 19.0769mg 0%
Total Carbohydrate 7.3923g 0%
Dietary Fiber 2.3846g 0%
Total Sugars 5.9615g
Protein 2.8615g 0%
Vitamin D 0IU 0%
Calcium 38.1538mg 0%
Iron 0.9538mg 0%
Potassium 622.3846mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 13.6%
Protein: 24.1%
Carbs: 62.3%