One cup of Cakwe udang is around 238.1 grams and contains approximately 595.2 calories, 35.7 grams of protein, 23.8 grams of fat, and 71.4 grams of carbohydrates.
Cakwe Udang is a delicious Indonesian snack made from deep-fried dough filled with succulent shrimp and spices. Originating from the vibrant streets of Indonesia, this dish beautifully blends savory and crispy textures. The dough is light and airy, while the shrimp filling adds a burst of flavor in every bite. Although indulgent due to its frying process, Cakwe Udang offers a good source of protein from the shrimp, making it a delightful treat. Enjoy this crispy delight as a snack or appetizer, and experience the rich culinary heritage of Indonesia!
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Nutrition Information
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 71.4 g | 25% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 35.7 g | 71% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
