One cup of Cake with whipped cream and strawberry sauce is around 238.1 grams and contains approximately 555.6 calories, 6.3 grams of protein, 23.8 grams of fat, and 79.4 grams of carbohydrates.
Cake With Whipped Cream And Strawberry Sauce is a delightful dessert that brings together fluffy layers of cake, rich whipped cream, and mouthwatering strawberry sauce. This treat hails from classic Western cuisine, often enjoyed at celebrations and warm-weather gatherings. The cake is typically a light vanilla or sponge variety, perfectly complemented by the airy whipped cream. The strawberry sauce, made from fresh, ripe strawberries, adds a burst of fruity flavor and natural sweetness. While the whipped cream adds a little indulgence, the strawberries provide a healthy touch, packed with vitamins, minerals, and antioxidants. Perfect for satisfying your sweet tooth while still enjoying a taste of summer!
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Nutrition Information
Calories |
555.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 12.7 g | 63% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 63.0 mg | 21% | |
| Sodium | 397.0 mg | 17% | |
| Total Carbohydrates | 79.4 g | 28% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 47.6 g | ||
| protein | 6.3 g | 12% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 95 mg | 7% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 238 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
