One cup of Cake with coconut flakes is around 240.4 grams and contains approximately 841.3 calories, 9.6 grams of protein, 36.1 grams of fat, and 120.2 grams of carbohydrates.
Cake With Coconut Flakes is a delightful tropical treat that bursts with flavor. Made with moist vanilla or coconut-infused cake, it’s generously topped with toasted coconut flakes that add a satisfying crunch. Originating from the sunny shores of the Caribbean, this cake embodies the essence of island cuisine. While it offers a delightful indulgence, the coconut flakes are a great source of fiber and healthy fats, making it a guilt-worthy option. Perfect for celebrations or as a sweet snack, Cake With Coconut Flakes is sure to transport your taste buds to paradise!
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Nutrition Information
Calories |
841.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 36.1 g | 46% | |
| Saturated Fat | 24.0 g | 120% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 120.2 mg | 40% | |
| Sodium | 721.2 mg | 31% | |
| Total Carbohydrates | 120.2 g | 43% | |
| Dietary Fiber | 7.2 g | 25% | |
| Sugars | 84.1 g | ||
| protein | 9.6 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 120.2 mg | 9% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 480.8 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
