Cake with coconut flakes
One cup of Cake with coconut flakes is around 240 grams and contains approximately 841 calories, 9.6 grams of protein, 36 grams of fat, and 120 grams of carbohydrates.
Cake With Coconut Flakes is a delightful tropical treat that bursts with flavor. Made with moist vanilla or coconut-infused cake, it’s generously topped with toasted coconut flakes that add a satisfying crunch. Originating from the sunny shores of the Caribbean, this cake embodies the essence of island cuisine. While it offers a delightful indulgence, the coconut flakes are a great source of fiber and healthy fats, making it a guilt-worthy option. Perfect for celebrations or as a sweet snack, Cake With Coconut Flakes is sure to transport your taste buds to paradise!
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Nutrition Facts
| Serving size | (240.3846g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 841.3462 |
| Total Fat 36.0577g | 0% |
| Saturated Fat 24.0385g | 0% |
| Cholesterol 120.1923mg | 0% |
| Sodium 721.1538mg | 0% |
| Total Carbohydrate 120.1923g | 0% |
| Dietary Fiber 4.8077g | 0% |
| Total Sugars 72.1154g | |
| Protein 9.6154g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 120.1923mg | 0% |
| Iron 3.6058mg | 0% |
| Potassium 360.5769mg | 0% |
Source of Calories