Nutrition Facts for Cake with chocolate sprinkles
Image of Cake with chocolate sprinkles

Cake with chocolate sprinkles

Item Rating: 43/100

One cup of Cake with chocolate sprinkles is around 238 grams and contains approximately 833 calories, 12 grams of protein, 36 grams of fat, and 119 grams of carbohydrates.

Cake With Chocolate Sprinkles is a delightful treat that brings joy to any occasion. This soft, moist cake is made with rich cocoa powder, eggs, and a hint of vanilla, creating a perfect balance of sweetness and flavor. Originating from classic American baking, it’s often paired with creamy buttercream frosting and topped with a generous shower of chocolate sprinkles that add a fun crunch. While it’s a delightful indulgence, it's important to enjoy it in moderation due to its sugar and calorie content. Savor each bite of this whimsical dessert that leaves a lasting impression on your taste buds!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 833.3333
Total Fat 35.7143g 0%
Saturated Fat 19.0476g 0%
Polyunsaturated Fat g
Cholesterol 119.0476mg 0%
Sodium 714.2857mg 0%
Total Carbohydrate 119.0476g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 71.4286g
Protein 11.9048g 0%
Vitamin D 0IU 0%
Calcium 119.0476mg 0%
Iron 4.7619mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.0%
Protein: 5.6%
Carbs: 56.3%