One cup of Cake with chocolate sauce is around 238.1 grams and contains approximately 833 calories, 12 grams of protein, 36 grams of fat, and 119 grams of carbohydrates.
Cake With Chocolate Sauce is a decadent dessert that features a moist, fluffy cake, often made with rich cocoa and layered with a luscious, velvety chocolate sauce. Originating from classic European desserts, this indulgent treat can be found in cafés around the world. While it's certainly a sweet delight, it's important to enjoy it in moderation, as it typically contains sugar, butter, and flour. However, you can elevate its health factor by using whole grain flour or adding fresh berries on top for a burst of flavor and antioxidants. Dive into this heavenly treat and savor every luxurious bite!
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Nutrition Information
Calories |
833 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 36 g | 46% | |
| Saturated Fat | 19.0 g | 95% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 119 mg | 39% | |
| Sodium | 714 mg | 31% | |
| Total Carbohydrates | 119 g | 43% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 71.4 g | ||
| protein | 12 g | 24% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119 mg | 9% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 357 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
