One cup of Cake with chocolate icing is around 128 grams and contains approximately 342 calories, 3.0 grams of protein, 15.0 grams of fat, and 51.0 grams of carbohydrates.
Cake With Chocolate Icing is a decadent delight that combines moist layers of rich chocolate sponge cake with a velvety, smooth chocolate icing. Originating from classic European baking traditions, this indulgent dessert features simple ingredients like flour, sugar, cocoa powder, eggs, and butter, all harmoniously blended to create a melt-in-your-mouth experience. While it’s perfect for special occasions or just a sweet treat, it’s worth noting that the lush frosting adds extra sweetness and calories. Enjoying it in moderation can satisfy your chocolate cravings while providing a comforting, joyous indulgence. Dive into the decadent world of Cake With Chocolate Icing – a timeless favorite!
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Nutrition Information
Calories |
342 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.0 g | 19% | |
| Saturated Fat | 7.0 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 40 mg | 13% | |
| Sodium | 300 mg | 13% | |
| Total Carbohydrates | 51.0 g | 18% | |
| Dietary Fiber | 1.0 g | 3% | |
| Sugars | 35.0 g | ||
| protein | 3.0 g | 6% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 50 mg | 3% | |
| Iron | 1.0 mg | 5% | |
| Potassium | 150 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
