One cup of Cake with berry sauce is around 238.1 grams and contains approximately 714.3 calories, 9.5 grams of protein, 28.6 grams of fat, and 107.1 grams of carbohydrates.
Cake With Berry Sauce is a delightful dessert that combines moist, fluffy cake, often made with simple ingredients like flour, sugar, and eggs, topped with a luscious homemade berry sauce. This sauce is typically crafted from fresh or frozen berries, cooked down to create a rich, vibrant blend bursting with flavor. Originating from various culinary traditions, this dish celebrates the natural sweetness of berries, known for their antioxidants and vitamins. While the cake offers indulgence, the berry topping adds a refreshing twist, making it a guilt-free treat when enjoyed in moderation. Perfect for any occasion, Cake With Berry Sauce is a deliciously satisfying way to satisfy your sweet tooth!
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Nutrition Information
Calories |
714.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.6 g | 36% | |
| Saturated Fat | 11.9 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 119 mg | 39% | |
| Sodium | 476 mg | 20% | |
| Total Carbohydrates | 107.1 g | 38% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 71.4 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119 mg | 9% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 357 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
