One cup of Cake vanilla is around 235.3 grams and contains approximately 824.0 calories, 12.0 grams of protein, 35.0 grams of fat, and 118.0 grams of carbohydrates.
Cake Vanilla is a delightful treat that combines the rich flavors of pure vanilla extract with moist, fluffy layers of cake. Originating from classic French baking, this timeless dessert is made with simple yet quality ingredients: flour, sugar, eggs, butter, and of course, a generous splash of vanilla. While often enjoyed as a decadent indulgence, Cake Vanilla can also be made with healthier swaps, like whole wheat flour or less sugar, making it a versatile option for those seeking balance. Perfect for any celebration or a cozy afternoon snack, Cake Vanilla is sure to satisfy your sweet tooth!
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Nutrition Information
Calories |
824.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.0 g | 44% | |
| Saturated Fat | 18.8 g | 94% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 118.0 mg | 39% | |
| Sodium | 706 mg | 30% | |
| Total Carbohydrates | 118.0 g | 42% | |
| Dietary Fiber | 2.3 g | 8% | |
| Sugars | 70.6 g | ||
| protein | 12.0 g | 24% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 235 mg | 18% | |
| Iron | 3.5 mg | 19% | |
| Potassium | 353.0 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
