1 serving (80 grams) contains 300 calories, 4.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
887.6 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 44.4 g | 56% | |
Saturated Fat | 23.7 g | 118% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 118.3 mg | 39% | |
Sodium | 591.7 mg | 25% | |
Total Carbohydrates | 118.3 g | 43% | |
Dietary Fiber | 3.0 g | 10% | |
Sugars | 74.0 g | ||
protein | 11.8 g | 23% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 88.8 mg | 6% | |
Iron | 4.4 mg | 24% | |
Potassium | 295.9 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Cake Square is a delightful dessert that combines fluffy, cake-like layers with rich, indulgent flavors. Typically originating from Western-style bakery traditions, it is crafted using fundamental ingredients such as flour, sugar, butter, eggs, and a leavening agent. Additional components like cocoa powder, fruits, nuts, or icing may be added depending on the variety. While Cake Squares are a delectable treat, they are often high in refined sugars and saturated fats, making them a calorie-dense option rather than a nutrient-rich one. However, some versions incorporate whole-grain flours or natural sweeteners, and may include healthy toppings like fresh berries or nuts, providing fiber, vitamins, and minerals. Cake Squares are a scrumptious choice for indulgence in moderation, ideal for celebrations or as an occasional treat when balanced with an overall nutritious diet.