One cup of Cake roll is around 236.5 grams and contains approximately 986.5 calories, 19.0 grams of protein, 62.0 grams of fat, and 102.0 grams of carbohydrates.
Cake Roll is a delightful dessert that features a light and fluffy sponge cake, rolled around a rich filling, often made from cream, fruit, or chocolate. Originating in Europe, particularly popular in German and French cuisines, this treat brings a touch of elegance to any occasion. While it’s indulgent in flavor, typically containing sugar and cream, you can also find variations made with healthier ingredients, like fresh fruit and reduced sugar options. Perfect for satisfying your sweet tooth, Cake Roll offers a delicious balance of taste and texture that’s hard to resist!
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Nutrition Information
Calories |
986.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 62.0 g | 79% | |
| Saturated Fat | 16.9 g | 84% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 84.5 mg | 28% | |
| Sodium | 253.4 mg | 11% | |
| Total Carbohydrates | 102.0 g | 37% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 64.2 g | ||
| protein | 19.0 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 101.4 mg | 7% | |
| Iron | 2.0 mg | 11% | |
| Potassium | 253.4 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
