1 serving (43 grams) contains 170 calories, 1.0 grams of protein, 8.0 grams of fat, and 23.0 grams of carbohydrates.
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Nutrition Information
Calories |
944.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 44.4 g | 56% | |
| Saturated Fat | 27.8 g | 139% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 55.6 mg | 18% | |
| Sodium | 361.1 mg | 15% | |
| Total Carbohydrates | 127.8 g | 46% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 100.0 g | ||
| protein | 5.6 g | 11% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 55.6 mg | 4% | |
| Iron | 1.7 mg | 9% | |
| Potassium | 111.1 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cake pop starbucks
Starbucks Cake Pops are bite-sized desserts crafted from crumbled cake blended with frosting, shaped into a ball, and dipped in a candy coating. Originating from American cuisine, these portable, indulgent treats come in a variety of flavors like Birthday Cake and Chocolate. Served on a stick for convenience, they make for a playful twist on traditional cake. While Cake Pops offer portion control compared to a full slice of cake, they are still high in sugar and calories, making them more of an occasional sweet than a daily snack. Nutritional content varies depending on the flavor, with minimal protein or fiber present. Ideal as a quick dessert or mid-day pick-me-up, Cake Pops highlight a balance between enjoyment and indulgence but should be consumed in moderation as part of a well-rounded diet.
