Nutrition Facts for Cake low sugar
Image of Cake low sugar

Cake low sugar

Item Rating: 60/100

One cup of Cake low sugar is around 235 grams and contains approximately 735 calories, 12 grams of protein, 29 grams of fat, and 103 grams of carbohydrates.

Cake Low Sugar is a delightful alternative for dessert lovers, crafted to satisfy your sweet cravings without the guilt. Made with wholesome ingredients like almond flour, natural sweeteners, and fresh fruits, this cake marries traditional baking with a health-conscious twist. Originating from the rise of clean eating trends, it fits perfectly into various cuisines, allowing you to indulge in flavor without compromising on wellness. With lower sugar content and added nutrients, Cake Low Sugar is an excellent choice for those mindful of their diet, proving that you can enjoy sweet moments while staying healthy.

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 735.2941
Total Fat 29.4118g 0%
Saturated Fat 8.8235g 0%
Polyunsaturated Fat g
Cholesterol 88.2353mg 0%
Sodium 588.2353mg 0%
Total Carbohydrate 102.9412g 0%
Dietary Fiber 2.9412g 0%
Total Sugars 14.7059g
Protein 11.7647g 0%
Vitamin D 0IU 0%
Calcium 58.8235mg 0%
Iron 2.9412mg 0%
Potassium 294.1176mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.6%
Protein: 6.5%
Carbs: 56.9%