One cup of Cake donut is around 100 grams and contains approximately 434 calories, 5.3 grams of protein, 24.9 grams of fat, and 47.1 grams of carbohydrates.
Cake Donut is a deliciously soft treat made from a rich batter that blends flour, sugar, eggs, and a touch of butter for that signature indulgence. Originating from traditional American cuisine, these charming circular delights come in a variety of flavors, from classic vanilla and chocolate to creative options like maple bacon. While they're often enjoyed as an occasional sweet treat, it’s good to remember that they do carry a fair amount of sugar and calories. However, with the option to bake instead of fry, Cake Donuts can be a lighter choice for those looking to satisfy their sweet tooth. Treat yourself to a little joy with a Cake Donut!
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Nutrition Information
Calories |
434 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24.9 g | 31% | |
| Saturated Fat | 11.1 g | 55% | |
| Polyunsaturated Fat | 3.9 g | ||
| Cholesterol | 10 mg | 3% | |
| Sodium | 477 mg | 20% | |
| Total Carbohydrates | 47.1 g | 17% | |
| Dietary Fiber | 1.7 g | 6% | |
| Sugars | 18.2 g | ||
| protein | 5.3 g | 10% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 40 mg | 3% | |
| Iron | 2.5 mg | 13% | |
| Potassium | 134 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
