Cajun pasta with chicken and andouille sausage cream sauce
One cup of Cajun pasta with chicken and andouille sausage cream sauce is around 240 grams and contains approximately 520 calories, 24 grams of protein, 28 grams of fat, and 48 grams of carbohydrates.
Cajun Pasta With Chicken And Andouille Sausage Cream Sauce is a bold and flavorful dish hailing from the heart of Louisiana cuisine. This decadent meal features tender chicken and smoky andouille sausage, tossed in a creamy, spicy sauce that perfectly complements the al dente pasta. Infused with Cajun spices—think paprika, cayenne, and garlic—each bite bursts with rich flavors. While the creaminess adds indulgence, you can make it a bit healthier by opting for whole grain pasta and loading it with colorful bell peppers and greens. It's a delicious, satisfying option for any occasion!
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