1 serving (200 grams) contains 450 calories, 15.0 grams of protein, 25.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
529.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 29.4 g | 37% | |
| Saturated Fat | 14.1 g | 70% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 88.2 mg | 29% | |
| Sodium | 1058.8 mg | 46% | |
| Total Carbohydrates | 41.2 g | 14% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 7.1 g | ||
| protein | 17.6 g | 35% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 176.5 mg | 13% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 352.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cajun jumbalya cheesecake
Cajun Jambalaya Cheesecake is a savory twist on a traditional dessert, inspired by the bold flavors of Louisiana Cajun cuisine. This innovative dish features a creamy cheesecake base blended with a mix of spices and traditional jambalaya ingredients, such as smoked sausage, shrimp, and bell peppers, all layered atop a spiced breadcrumb crust. Rich in protein from the seafood and sausage, it also boasts flavorful vegetables and aromatic seasonings like paprika and cayenne pepper. While packed with bold spice and hearty ingredients, this cheesecake is indulgent, often containing higher levels of cream cheese and butter, making it calorie-dense and best enjoyed in moderation. Perfect for adventurous eaters, it marries the hearty warmth of jambalaya with the smooth indulgence of cheesecake in an impressive appetizer or centerpiece dish.
