1 serving (30 grams) contains 120 calories, 0.5 grams of protein, 12.0 grams of fat, and 2.0 grams of carbohydrates.
Calories |
944.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 94.5 g | 121% | |
Saturated Fat | 15.7 g | 78% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 39.4 mg | 13% | |
Sodium | 1574.8 mg | 68% | |
Total Carbohydrates | 15.7 g | 5% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 7.9 g | ||
protein | 3.9 g | 7% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 78.7 mg | 6% | |
Iron | 0.8 mg | 4% | |
Potassium | 157.5 mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Cajun Cole Slaw Sauce is a bold, zesty dressing inspired by the rich flavors of Southern cuisine, particularly the vibrant culinary traditions of Louisiana. Typically made with mayonnaise, vinegar, lemon juice, and a blend of Cajun spices like paprika, garlic powder, and cayenne, this sauce delivers a tangy kick with a hint of heat. It’s the perfect complement to shredded cabbage and carrots, adding a creamy texture and intense flavor to classic cole slaw. While the sauce provides a good source of flavor-enhancing spices, which may have antioxidant properties, it’s also high in calories and fats due to its mayonnaise content. Those seeking a lighter option can substitute low-fat or vegan mayo alternatives. Cajun Cole Slaw Sauce is ideal for barbecue pairings, fish fries, or any meal needing a punch of Southern charm.