1 serving (64 grams) contains 190 calories, 4.0 grams of protein, 8.0 grams of fat, and 24.0 grams of carbohydrates.
Calories |
703.7 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 29.6 g | 37% | |
Saturated Fat | 7.4 g | 37% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1148.1 mg | 49% | |
Total Carbohydrates | 88.9 g | 32% | |
Dietary Fiber | 3.7 g | 13% | |
Sugars | 7.4 g | ||
protein | 14.8 g | 29% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 148.1 mg | 11% | |
Iron | 5.2 mg | 28% | |
Potassium | 185.2 mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Cane’s Texas Toast is a buttery, golden-brown bread slice that serves as a signature side to Raising Cane’s menu. Made from thick-cut white bread, it’s brushed with garlic butter and grilled to perfection, offering a soft interior with a crispy exterior. Inspired by Southern cuisine, this classic toast is a flavorful indulgence tied to the hearty traditions of comfort food. While its rich taste comes from butter and refined flour, it is not a low-calorie choice. The toast provides a source of carbohydrates and fats for quick energy but lacks significant fiber or protein. With minimal nutritional benefits, enjoying it in moderation is recommended as part of a balanced meal.