1 serving (25 grams) contains 130 calories, 1.5 grams of protein, 7.0 grams of fat, and 16.0 grams of carbohydrates.
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Nutrition Information
Calories |
1228.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 66.1 g | 84% | |
| Saturated Fat | 37.8 g | 188% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.2 mg | 15% | |
| Sodium | 472.5 mg | 20% | |
| Total Carbohydrates | 151.2 g | 54% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 85.0 g | ||
| protein | 14.2 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 189.0 mg | 14% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 378.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cadbury fingers
Cadbury Fingers are slim, crisp biscuits coated in a layer of creamy Cadbury milk chocolate, offering a delightful combination of crunch and smooth sweetness. Originating from the iconic British confectionery brand Cadbury, these treats are a classic indulgence in UK cuisine and widely enjoyed around the world. Made with wheat flour, vegetable oils, sugar, and cocoa solids, Cadbury Fingers contain milk and are suitable for vegetarians but not vegan diets due to dairy. While rich in flavor, they are high in sugars and saturated fats, making them best enjoyed in moderation as part of a balanced diet. Each finger provides a satisfying chocolate experience, perfect for a tea-time snack or sharing moments. However, they're not a significant source of vitamins, minerals, or dietary fiber, so health-conscious consumers may choose smaller portions or pair them with nutrient-rich foods.
