Nutrition Facts for Cadbury egg
Image of Cadbury egg

Cadbury egg

Item Rating: 33/100

One cup of Cadbury egg is around 236 grams and contains approximately 909 calories, 6.1 grams of protein, 36 grams of fat, and 152 grams of carbohydrates.

Cadbury Egg is a delightful treat that captures the spirit of Easter in every bite. Bursting with a rich, creamy filling wrapped in a smooth, velvety chocolate shell, it combines the finest British craftsmanship with a touch of magic. While it's a bit indulgent with its sugar and calories, that hypnotic flavor makes every moment worth savoring. Perfect for sweetening up your celebrations, Cadbury Egg is a classic chocolate experience that’s loved by all ages. Dive into a world of joy and let the taste of Cadbury take you on a delicious adventure!

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Nutrition Facts

Serving size (236.3636g)
Amount per serving % Daily Value*
Calories 909.0909
Total Fat 36.3636g 0%
Saturated Fat 21.2122g 0%
Polyunsaturated Fat g
Cholesterol 30.303mg 0%
Sodium 121.2122mg 0%
Total Carbohydrate 151.5152g 0%
Dietary Fiber 0g 0%
Total Sugars 121.2122g
Protein 6.0606g 0%
Vitamin D 0IU 0%
Calcium 242.4242mg 0%
Iron 1.2121mg 0%
Potassium 303.0302mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.2%
Protein: 2.5%
Carbs: 63.3%