1 serving (15 grams) contains 55 calories, 0.5 grams of protein, 2.0 grams of fat, and 8.5 grams of carbohydrates.
Calories |
873.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 31.7 g | 40% | |
Saturated Fat | 19.0 g | 95% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 31.7 mg | 10% | |
Sodium | 158.7 mg | 6% | |
Total Carbohydrates | 134.9 g | 49% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 103.2 g | ||
protein | 7.9 g | 15% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 158.7 mg | 12% | |
Iron | 1.6 mg | 8% | |
Potassium | 317.5 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Cadbury Eclairs are classic confections originating from the renowned British chocolate brand, Cadbury. These delightful treats feature a chewy caramel exterior encasing a rich, creamy milk chocolate center, offering an irresistible blend of textures and flavors. Key ingredients include sugar, glucose syrup, palm oil, milk, cocoa, and whey, making them a sweet indulgence deeply rooted in confectionery traditions. While their smooth chocolate and caramel combination provide a satisfying dessert option, Cadbury Eclairs are higher in sugar and calories, with limited nutritional benefits. They contain dairy-based ingredients, offering minimal amounts of calcium, but lack substantial vitamins, fiber, or proteins essential for a balanced diet. Ideal for occasional enjoyment, Cadbury Eclairs reflect the decadence of British candy but should be consumed in moderation to align with a healthy lifestyle.