1 serving (28 grams) contains 140 calories, 3.0 grams of protein, 8.0 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
1186.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 67.8 g | 86% | |
| Saturated Fat | 21.2 g | 106% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 42.4 mg | 14% | |
| Sodium | 1779.7 mg | 77% | |
| Total Carbohydrates | 127.1 g | 46% | |
| Dietary Fiber | 8.5 g | 30% | |
| Sugars | 0 g | ||
| protein | 25.4 g | 50% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 423.7 mg | 32% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 339.0 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cacio e pepe puffs
Cacio e Pepe Puffs are a light and savory snack inspired by the classic Italian pasta dish, "Cacio e Pepe," meaning "cheese and pepper." These airy bites are made with a blend of aged Parmesan cheese, black pepper, and crisped chickpea flour or semolina, offering authentic flavors with a crunchy twist. As a nod to its Roman roots, the puffs deliver the essence of Italian simplicity in a portable snack form. Nutritionally, they provide a source of protein and fiber, depending on the base ingredient, while being relatively low in sugar. However, their sodium content may be higher due to the cheese, so portion control is recommended. Perfect as a flavorful pick-me-up, Cacio e Pepe Puffs are a balanced indulgence that combines wholesome ingredients and a bold taste reminiscent of traditional Italian cuisine.
