Cacio e
Item Rating: 66/100
One cup of Cacio e is around 235 grams and contains approximately 471 calories, 18 grams of protein, 18 grams of fat, and 59 grams of carbohydrates.
Cacio E is a classic Roman pasta dish that embodies simplicity and flavor. Made with just three key ingredients: spaghetti, Pecorino Romano cheese, and black pepper, this dish is a staple of Italian cuisine. Rich in carbohydrates from the pasta, Cacio E provides a quick energy boost, while the cheese adds protein and essential fats. However, it can be high in sodium and calories, so moderation is key. Indulge in the comforting, creamy texture and bold flavor of Cacio E, where every bite transports you to the heart of Rome.
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 470.5882 |
| Total Fat 17.6471g | 0% |
| Saturated Fat 9.4118g | 0% |
| Cholesterol 35.2941mg | 0% |
| Sodium 705.8824mg | 0% |
| Total Carbohydrate 58.8235g | 0% |
| Dietary Fiber 3.5294g | 0% |
| Total Sugars 2.3529g | |
| Protein 17.6471g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 235.2941mg | 0% |
| Iron 2.3529mg | 0% |
| Potassium 235.2941mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 34.2%
Protein: 15.2%
Carbs: 50.6%