One cup of Cacao rice cake is around 250 grams and contains approximately 972.2 calories, 19.4 grams of protein, 8.3 grams of fat, and 202.8 grams of carbohydrates.
Cacao Rice Cake is a delightful treat that combines the rich, decadent flavor of cacao with the wholesome goodness of rice. Originating from Asian cuisine, this snack is naturally gluten-free and made with just a few simple ingredients, such as puffed rice and pure cacao. Packed with antioxidants, the cacao adds a touch of indulgence while providing health benefits, like boosting mood and energy. Enjoy guilt-free snacking with Cacao Rice Cake, perfect for any time of day!
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Nutrition Information
Calories |
972.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.3 g | 10% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 202.8 g | 73% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 19.4 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
