1 serving (28 grams) contains 110 calories, 7.0 grams of protein, 9.0 grams of fat, and 0.0 grams of carbohydrates.
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Nutrition Information
Calories |
940.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 76.9 g | 98% | |
| Saturated Fat | 51.3 g | 256% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 256.4 mg | 85% | |
| Sodium | 1538.5 mg | 66% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 59.8 g | 119% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 1709.4 mg | 131% | |
| Iron | 0 mg | 0% | |
| Potassium | 170.9 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cabot sharp cheddar slice
Cabot Sharp Cheddar Slices are crafted from premium cow’s milk sourced from family farms, embodying the rich tradition of Vermont cheesemaking. Made with just three simple ingredients—milk, salt, and enzymes—this cheese is free from artificial flavors, preservatives, and additives. Its bold, tangy profile makes it a versatile choice for American classics like grilled cheese sandwiches, burgers, and snack platters. With 7 grams of protein per slice, it’s a satisfying and nutrient-rich option to fuel your day. Cabot Sharp Cheddar is naturally gluten-free and an excellent source of calcium, promoting strong bones and teeth. However, it is relatively high in saturated fat, so enjoying it in moderation is recommended as part of a balanced diet. Whether melted, sliced, or savored on its own, Cabot Sharp Cheddar offers a wholesome and flavorful experience steeped in authentic dairy craftsmanship.
