One cup of Cabot cheese is around 239.3 grams and contains approximately 940.0 calories, 60.0 grams of protein, 77 grams of fat, and 0 grams of carbohydrates.
Cabot Cheese is a delightful collection of award-winning cheeses, crafted from the rich milk of family-owned farms in the heart of Vermont. Made with 100% natural ingredients, our cheeses are bursting with flavor, whether you enjoy the sharpness of our cheddar or the creaminess of our mozzarella. Low in carbs and rich in protein, Cabot Cheese is not only a delicious choice for your meals but also a healthier option for snacking. Perfect for everything from a comforting mac and cheese to a delicious cheese board, Cabot Cheese brings a taste of New England goodness to your table. Enjoy the bold flavors and wholesome quality of Cabot Cheese, where every bite is a celebration of tradition and craft!
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Nutrition Information
Calories |
940.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 77 g | 98% | |
| Saturated Fat | 51.0 g | 255% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 256 mg | 85% | |
| Sodium | 1538 mg | 66% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 60.0 g | 120% | |
| Vitamin D | 51.0 mcg | 255% | |
| Calcium | 1709 mg | 131% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 171 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
