Nutrition Facts for Cabot cheddar cheese
Image of Cabot cheddar cheese

Cabot cheddar cheese

Item Rating: 43/100

One cup of Cabot cheddar cheese is around 239 grams and contains approximately 940 calories, 60 grams of protein, 77 grams of fat, and 0 grams of carbohydrates.

Cabot Cheddar Cheese is a rich and creamy delight, crafted from the freshest farmstead milk in the heart of Vermont. Made with high-quality, natural ingredients, this award-winning cheddar is aged to perfection, delivering bold flavors and a smooth texture that makes it a favorite in kitchens everywhere. Packed with protein and calcium, it’s a wholesome choice for snacking, melting on burgers, or enhancing your favorite dishes. Plus, with no artificial preservatives, you can feel good about every bite. Elevate your culinary creations with the exceptional taste of Cabot Cheddar Cheese!

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Nutrition Facts

Serving size (239.3162g)
Amount per serving % Daily Value*
Calories 940.1708
Total Fat 76.9232g 0%
Saturated Fat 51.2821g 0%
Polyunsaturated Fat g
Cholesterol 256.4104mg 0%
Sodium 1538.4614mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 59.8291g 0%
Vitamin D 51.2821IU 0%
Calcium 1709.4017mg 0%
Iron 0.8546mg 0%
Potassium 170.9402mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 74.3%
Protein: 25.7%
Carbs: 0.0%