Nutrition Facts for Cabot butter
Image of Cabot butter

Cabot butter

Item Rating: 28/100

One cup of Cabot butter is around 237 grams and contains approximately 1691 calories, 0 grams of protein, 186 grams of fat, and 0 grams of carbohydrates.

Cabot Butter is a delicious, creamy butter crafted from the freshest, premium-grade dairy sourced from family farms in Vermont. Made with simple, wholesome ingredients, it contains no artificial flavors or preservatives, ensuring a rich, natural taste perfect for all your culinary creations. Whether you're baking, cooking, or spreading it on warm bread, Cabot Butter enhances every dish with its rich flavor and smooth texture. Packed with essential nutrients like Vitamin A and healthy fats, it's a delightful addition to a balanced diet. Experience the taste of tradition—Cabot Butter, where flavor meets quality!

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Nutrition Facts

Serving size (236.6852g)
Amount per serving % Daily Value*
Calories 1690.6085
Total Fat 185.9669g 0%
Saturated Fat 118.3426g 0%
Polyunsaturated Fat g
Cholesterol 507.1825mg 0%
Sodium 1521.5475mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 50.7183mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 100.0%
Protein: 0.0%
Carbs: 0.0%