Nutrition Facts for Cabot alpine cheddar
Image of Cabot alpine cheddar

Cabot alpine cheddar

Item Rating: 43/100

One cup of Cabot alpine cheddar is around 239 grams and contains approximately 940 calories, 60 grams of protein, 77 grams of fat, and 0 grams of carbohydrates.

Cabot Alpine Cheddar is a rich, full-flavored cheese crafted from the finest Vermont milk. With its creamy texture and sharp, nutty taste, this cheddar embodies the spirit of alpine cheese-making traditions. Perfectly versatile, it elevates everything from a classic mac and cheese to gourmet charcuterie boards. Packed with protein and calcium, it's a delicious way to fuel your day. Plus, it's made without artificial ingredients, making it a wholesome choice for cheese lovers. Discover the bold, natural flavor of Cabot Alpine Cheddar today!

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Nutrition Facts

Serving size (239.3162g)
Amount per serving % Daily Value*
Calories 940.1708
Total Fat 76.9232g 0%
Saturated Fat 51.2821g 0%
Polyunsaturated Fat g
Cholesterol 256.4104mg 0%
Sodium 1538.4614mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 59.8291g 0%
Vitamin D 51.2821IU 0%
Calcium 1709.4017mg 0%
Iron 0.8546mg 0%
Potassium 170.9402mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 74.3%
Protein: 25.7%
Carbs: 0.0%