One cup of Cabernet savignon is around 236.6 grams and contains approximately 194.0 calories, 0.2 grams of protein, 0 grams of fat, and 6.3 grams of carbohydrates.
Cabernet Sauvignon is a bold red wine known for its deep color and rich flavors. Originating from the Bordeaux region of France, this varietal boasts notes of blackcurrant, plum, and cherry, often complemented by hints of oak and spice from aging. It pairs beautifully with hearty dishes like grilled steak, roast lamb, and rich pastas. While low in sugar and high in antioxidants, moderation is key, as excessive consumption can have health risks. Indulge responsibly, and savor the complexities of this iconic wine.
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Nutrition Information
Calories |
194.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 11 mg | 0% | |
| Total Carbohydrates | 6.3 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 1.6 g | ||
| protein | 0.2 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 18.9 mg | 1% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 295 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
